I have a confession: the past 2 days have been take-away nights for me. And yes, take-away in Tagalog is "take out" just like what Chenes asked me the other day. :)
Lately, I have been feeling a little bit under the weather. I guess stress will do that to you. So of course by the time I get home, I'm too tired to cook even my lazy OFW recipes. Plus the fact that the fridge is not usually as well stocked doesn't help either. Being this near to the Chinese New Year, the grocery stores are getting really packed. Yes, worse than Christmas and New Year here. It is actually the equivalent of Christmas in the Philippines, crowd-wise. So all of us have been lazy in getting stuff from the supermarket downstairs.
But thankfully, I still have some recipes up my sleeve and then some. Note to self, I need to start taking photos of all the stuff that I cook so I can easily post them online. In the meantime, we'll make do with Chicken Pork Adobo. :)
