Whenever I have tourist friends staying with us, one of the places that we bring them to is Lau Pa Sat. We would bring our friends to our favorite spot in Lau Pa Sat (the seafood stall called Boon Tat Street) and order seafood fried rice, red tilapia and cereal prawn from them and chicken and beef satay from the roaming hawkers. Every night, the satay stall owners would close down a portion of the street and set up tables there and sell their smoky yummy satays (chicken, beef, lamb, shrimp).

Lau Pa Sat is a historic market in Singapore where a smorgasbord of dishes can be found. Not only is local food sold and served here, but Western, Korean, Chinese, and yes, even Filipino.

The latter of which is what brought me to this place on this lazy Saturday afternoon. If you're feeling homesick, Lau Pa Sat will, surprisingly, bring you some of the great tastes of home.

Lau Pa Sat is located at 18 Raffles Quay or you can take the MRT and alight at Raffles Place Station and take exit F. Click here for directions.

 

Note: The title is different but this is a recycled article from my other blog: jinginsg.wordpress.com. The photo above was taken from chutzpah.typepad.com. I didn't take any photos since I was too paiseh (embarrassed) in front of my all Chinese teammates.

Teppie at the entrance of ambush. 

It was one Friday evening when both Teppie and I didn't have anything else to do so we decided to catch a movie at Jurong Point. Jurong Point is a newly renovated mall located at the Boon Lay MRT (Green Line) where you can find a lot of restaurants serving whatever type of dish you currently fancy.

We were going to watch "The Blind Side" that night. We got our tickets at 8:15pm and the movie was scheduled to begin at 9pm, which meant we only had 45 minutes to choose a place, place our orders, and actually eat. 


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